Bavarian Sauerkraut Recipe Easy : Original German Sauerkraut Recipe | Traditional German
Bavarian Sauerkraut Recipe Easy 80 ratings · 50 minutes · serves 8. Go to the recipe how to make your sauerkraut from scratch. 1 small onion, thinly sliced; Ingredients · 1 lb sauerkraut · 1 small white onion · 2 oz thick cut smoked ham or speck · 2 tablespoons bacon fat · salt and freshly ground pepper . Cup dry white wine · ⁄ cup onion, chopped · ⁄ cup apple, peeled and chopped · 10.
Go to the recipe how to make your sauerkraut from scratch. 2 green cabbages (about 2 kg/4 lb 6 oz), shredded. 80 ratings · 50 minutes · serves 8. Sauté the finely chopped onion in the butter until tender, add the thinly sliced peeled apples and chopped garlic to the onion. Add the sauerkraut unwashed to . Ounces sauerkraut, rinsed and drained · 1. I'm salivating just writing this. Ingredients · 1 lb sauerkraut · 1 small white onion · 2 oz thick cut smoked ham or speck · 2 tablespoons bacon fat · salt and freshly ground pepper .
Cup dry white wine · ⁄ cup onion, chopped · ⁄ cup apple, peeled and chopped · 10.
Sauté the finely chopped onion in the butter until tender, add the thinly sliced peeled apples and chopped garlic to the onion. 2 green cabbages (about 2 kg/4 lb 6 oz), shredded. 80 ratings · 50 minutes · serves 8. Ingredients · 1 lb sauerkraut · 1 small white onion · 2 oz thick cut smoked ham or speck · 2 tablespoons bacon fat · salt and freshly ground pepper . Ingredients · 1 tablespoon bacon drippings · 1 cup finely chopped onion · 2 (16 ounce) packages sauerkraut, undrained · 1 tablespoon packed brown sugar · 1 teaspoon . Go to the recipe how to make your sauerkraut from scratch. 3 tart apples, such as stayman, pippin, .
80 ratings · 50 minutes · serves 8. Cup dry white wine · ⁄ cup onion, chopped · ⁄ cup apple, peeled and chopped · 10. Ounces sauerkraut, rinsed and drained · 1. Ingredients · 1 tablespoon bacon drippings · 1 cup finely chopped onion · 2 (16 ounce) packages sauerkraut, undrained · 1 tablespoon packed brown sugar · 1 teaspoon . Go to the recipe how to make your sauerkraut from scratch. 1 small onion, thinly sliced; Sauté the finely chopped onion in the butter until tender, add the thinly sliced peeled apples and chopped garlic to the onion. I'm salivating just writing this.
Go to the recipe how to make your sauerkraut from scratch. Cup dry white wine · ⁄ cup onion, chopped · ⁄ cup apple, peeled and chopped · 10. Sauté the finely chopped onion in the butter until tender, add the thinly sliced peeled apples and chopped garlic to the onion. 1 small onion, thinly sliced; 80 ratings · 50 minutes · serves 8. Ingredients · 1 tablespoon bacon drippings · 1 cup finely chopped onion · 2 (16 ounce) packages sauerkraut, undrained · 1 tablespoon packed brown sugar · 1 teaspoon . 2 green cabbages (about 2 kg/4 lb 6 oz), shredded. Add the sauerkraut unwashed to .
Add the sauerkraut unwashed to .
I'm salivating just writing this. 3 tart apples, such as stayman, pippin, . Sauté the finely chopped onion in the butter until tender, add the thinly sliced peeled apples and chopped garlic to the onion. 1 small onion, thinly sliced; Ingredients · 1 lb sauerkraut · 1 small white onion · 2 oz thick cut smoked ham or speck · 2 tablespoons bacon fat · salt and freshly ground pepper . 2 green cabbages (about 2 kg/4 lb 6 oz), shredded. Go to the recipe how to make your sauerkraut from scratch.
Sauté the finely chopped onion in the butter until tender, add the thinly sliced peeled apples and chopped garlic to the onion. 1 small onion, thinly sliced; 80 ratings · 50 minutes · serves 8. Ingredients · 1 lb sauerkraut · 1 small white onion · 2 oz thick cut smoked ham or speck · 2 tablespoons bacon fat · salt and freshly ground pepper . Go to the recipe how to make your sauerkraut from scratch. I'm salivating just writing this. Add the sauerkraut unwashed to . 2 green cabbages (about 2 kg/4 lb 6 oz), shredded.
Bavarian Sauerkraut Recipe Easy : Original German Sauerkraut Recipe | Traditional German. Ingredients · 1 tablespoon bacon drippings · 1 cup finely chopped onion · 2 (16 ounce) packages sauerkraut, undrained · 1 tablespoon packed brown sugar · 1 teaspoon . I'm salivating just writing this. 2 green cabbages (about 2 kg/4 lb 6 oz), shredded. Sauté the finely chopped onion in the butter until tender, add the thinly sliced peeled apples and chopped garlic to the onion. 3 tart apples, such as stayman, pippin, .
Ounces sauerkraut, rinsed and drained · 1 bavarian sauerkraut recipe. I'm salivating just writing this.
Bavarian Sauerkraut Recipe Easy : Original German Sauerkraut Recipe | Traditional German
Bavarian Sauerkraut Recipe Easy Ingredients · 1 lb sauerkraut · 1 small white onion · 2 oz thick cut smoked ham or speck · 2 tablespoons bacon fat · salt and freshly ground pepper . 1 small onion, thinly sliced; Ingredients · 1 lb sauerkraut · 1 small white onion · 2 oz thick cut smoked ham or speck · 2 tablespoons bacon fat · salt and freshly ground pepper .
Cup dry white wine · ⁄ cup onion, chopped · ⁄ cup apple, peeled and chopped · 10. 80 ratings · 50 minutes · serves 8. I'm salivating just writing this. Ingredients · 1 lb sauerkraut · 1 small white onion · 2 oz thick cut smoked ham or speck · 2 tablespoons bacon fat · salt and freshly ground pepper . 2 green cabbages (about 2 kg/4 lb 6 oz), shredded. Go to the recipe how to make your sauerkraut from scratch. Ounces sauerkraut, rinsed and drained · 1. Add the sauerkraut unwashed to .
2 green cabbages (about 2 kg/4 lb 6 oz), shredded. Go to the recipe how to make your sauerkraut from scratch. 3 tart apples, such as stayman, pippin, . Sauté the finely chopped onion in the butter until tender, add the thinly sliced peeled apples and chopped garlic to the onion. 80 ratings · 50 minutes · serves 8. Cup dry white wine · ⁄ cup onion, chopped · ⁄ cup apple, peeled and chopped · 10. Ingredients · 1 tablespoon bacon drippings · 1 cup finely chopped onion · 2 (16 ounce) packages sauerkraut, undrained · 1 tablespoon packed brown sugar · 1 teaspoon . Ingredients · 1 lb sauerkraut · 1 small white onion · 2 oz thick cut smoked ham or speck · 2 tablespoons bacon fat · salt and freshly ground pepper .
- Total Time: PT27M
- Servings: 10
- Cuisine: European
- Category: Side-dish Recipes
Related Article : Bavarian Sauerkraut Recipe Easy
Nutrition Information: Serving: 1 serving, Calories: 532 kcal, Carbohydrates: 36 g, Protein: 4.2 g, Sugar: 0.5 g, Sodium: 990 mg, Cholesterol: 1 mg, Fiber: 0 mg, Fat: 19 g
